Best Chef Knives For Beginners

PAUDIN Pro Kitchen Knife 8-Inch

best choice

Victorinox 6 Inch Fibrox Pro Chef’s Knife

Mercer Culinary Millinnia Chef’s Knife

Chef knives are the type of product that people are very focused on, and experts can tell a huge difference from an expensive and cheap chef knife.  If you are new to the chef world or are not an expert in chef knives, then you could easily settle for a chef knife for a beginner.

But what makes a chef knife for a beginner?  Well, the biggest impact is price and quality.  Obviously, a beginner does not need to buy the most expensive chef knife because even an average one would really please them.

Also, other aspects like size and type of knife can factor in whether or not a chef’s knife is for a seasoned veteran or someone new to the kitchen.  I have included five options that are perfect for a beginner that wants to buy a chef’s knife and start preparing food like the best of the best.

This list is in no particular order and is based on opinion, features, ratings, reviews, and overall reputation of each knife.  Let’s get right into it!

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1. PAUDIN Pro Kitchen Knife 8-Inch

KEY FEATURES

  • Suitable for both home and professional chef usage.
  • Ideal for all functions because it is versatile for cutting, slicing, and dicing vegetables or meat.
  • Ergonomic shaped handle that promotes balance between the handle and the blade.
  • 100% satisfaction or money back guarantee.

Pros

  • Amazing customer service and money back guarantee that shows confidence in the product.
  • Handle of the knife promotes balance and usability.
  • Flexible knife that can be multi-purpose and used for many different functions.

Cons

  • None

There really is not much to complain about with this knife.  It screams quality at a fair and low price.

2. Mercer Culinary Millinnia Chef’s Knife

KEY FEATURES

  • Like the option above, this Mercer Culinary knife has an ergonomic handle that is an easy grip and promotes control and balance while cutting.
  • Textured finger points for better grip and to limit slippage.
  • High quality Japanese steel for easy sharpening and the ability to get razor sharp.
  • High carbon-stain resistant stainless-steel knife that promotes longevity.
  • Limited lifetime warranty.

The second option that is worth mentioning is from Mercer Culinary.  There are several ways to get this knife like from Amazon for the Mercer Culinary Store.  Just by looking at the statistics on Amazon, thousands of people have enjoyed this chef’s knife, and at a reasonable price.

The knife is sitting at a 4.5-star rating, and it is one of the most economically friendly knives at its current price point, making it great for beginners that want to feel like a professional chef.

Pros

  • Stainless steel blade that will last a lifetime.
  • Warranty that shows that Mercer Culinary trusts the quality of the knife a lot.
  • Textured grip for amazing control.
  • Grip style that is ergonomic and promotes a better cutting ability.

Cons

  • None

The positives outweigh the negatives with this knife, so it had to make the list.  Some of the complaints are by people that may not be sharpening it enough or frequently enough.  Check this knife out if you are a beginner hunting for deals!

3. Kai First Starter Kitchen Knife

KEY FEATURES

  • 5.25-inch blade with a sheath to protect your safety and for storing it carefully.
  • Rounded tip with heel for more safety and non-slip serrations to promote a safer grip.
  • Stainless steel blade for durability and to make long-lasting compared to cheap materials.

Third on the list is the Kai First knife that is geared towards beginner chef’s or recreational users that would love to use a chef’s knife.  The blade is 5.25 inches, so this is a more compact knife than others on the list.

According to their product description, this knife is aimed at younger chefs because it has safety features that limit risk.  Still, it is a knife so there should be the proper precautions taken and adult supervision.

Pros

  •  A much safer chef’s knife for younger chef’s or people that want a safer option when cutting.
  • A sheath promotes safe storage and protects the blade.
  • Non-slip serrations and grip make the knife easier to handle safely and less risk of slippage.

Cons

  • Lack of quality compared to other chef knives on the list.
  • Lack of warranty and coverage if the knife turns out to be a disappointment.
  • May be too small for some adults to use effectively.

It is clear who the target demographic is for this knife.  Nevertheless, anyone that is competent with a chef’s knife might find the knife beneficial if you like a more compact chef’s knife.  It would make sense for a beginner to shop around with knives like this.

4. Kai Wasabi Black Chef’s Knife 8-Inch Option

KEY FEATURES

  • Japanese style that is suited for all functions from slicing to general kitchen usage.
  • High carbon stainless steel that is superior for keeping its sharpness and effectiveness.
  • Handle that is sturdy and looks like a traditional chef’s knife that pros use.
  • Limited lifetime warranty.

The next option on the list is yet another product from Kai.  They have made their products very appealing to beginner chefs because of their price point and features of their knives.  Let’s see why this knife deserved a spot on the list.

Pros

  • The limited lifetime warranty is impressive and makes the knife appear as a safe investment.
  • High quality material of the blade promotes easy usage and the ability to always keep it sharp.
  • Ability to be multi-purpose and handle any kind of work that you need in the kitchen.

Cons

  • Lack of safety features like a smooth grip that is not as easy to hold.

Kai is one of the leading names in the industry for beginner chef knives for a reason.  The limited lifetime warranty would make me very confident with this knife.

5. Victorinox 6 Inch Fibrox Pro Chef’s Knife

KEY FEATURES

  • Tapered stainless steel edge that holds its sharpness easily.
  • Flexibility to handle all kinds of cuts that you need to perform.
  • non-slipping grip on the ergonomic handle makes it safer for beginners.
  • 6-inch blade that is dishwasher safe.

The last option on the list of the best beginner chef’s knives is this knife from Victorinox. Before I get into the features, I should point out the perfect 5-star rating on Amazon!

Pros

  • The blade is compact and promotes easy usage.
  • High quality materials make up the blade so it will last a long time.
  • The grip promotes safety.
  • Lifetime guarantee.

Cons

  • It may be too small for some chefs’ preferences.

It is very tough to nit-pick this knife. Victorinox needs to be congratulated for making such an amazing chef’s knife that is well suited for both beginners and professional because of the quality.

Final Thoughts

And that concludes my list of five of the top beginner chef knives on the market, and I know that at least a few of them had to catch your eye.  Please share this post with someone that could use a beginner chef knife in their life!  Thanks for reading and be sure to do your due diligence on each knife.